Chicken a la Old Dutch
Ingredients
Preparation Time: Average
6 large chicken fryer thighs
1 large onion, chopped
1 tablespoon green pepper, chopepd
1 stalk fresh celery, diced
1/2 teaspoon salt
pepper
garlic salt
3 tablespoon Old Dutch Sweet-Sour Dressing
Instructions
Braise six large chicken (fryer) thighs until brown. Place in casserol dish and cover with one large chopped onion, 1 tablespoon chopped green pepper and I stalk fresh diced celery. Sprinkle on 1/2 teaspoon salt, a scant of pepper, garlic salt and 3 tablespoons Old Dutch Sweet-Sour Dressing. Place in 350 degree oven, cook covered for 1 hour. Better chicken you cannot find.
