500 g. of chicken, cut into pieces 2 tablespoons of soy sauce 2 tablespoons of oyster sauce 1 tablespoon of sesame oil 2 teaspoons sugar 1/2 teaspoon of pepper 8 cloves of garlic pandan leaves oil(for deep frying)
InstructionsPound garlic and blend with chicken, pepper, soy sauce,sugar, sesame oil, oyster sauce. Let it stand for 1 - 2 hours. Wrap chicken in pandan leaves. Deep-fry over medium heat until cooked. Drain oil and serve.