Halibut Quiche

Ingredients

1/2 cup mayonnaise 

2 Tbsp. all purpose flour 

2 eggs beaten 

1/2 cup milk 

2 cups flaked halibut (boiled and drained) 

1/3 cup chopped green onions 

1 Tbsp. finely chopped parsley 

2 cups shredded Swiss cheese 

1 unbaked pastry shell 

Instructions

Combine mayonnaise, flour, eggs and milk in a bowl. Gently stir in halibut, onion, parsley and cheese. Spoon into the pastry shell and bake at 350 degrees for one hour.