Oriental Recipes
Won Ton
Ingredients
ingredients: 1 pkg. won ton wrappers [found in the produce department] 1 pkg. pork sausage 4 scallions [diced] 1 can water chesnuts [diced] dash of salt, pepper, and garlic salt
Instructions
Mix all ingredients Lay won ton wrappers flat on counter top. Place 1 tsp. of mixture in the center of each skin. Dip your fingers into a cup of warm water and moisten two edges of the wrapper then fold it in half into a triangle shape. Moisten the two outer points of the triangle then bring them together. Fry in oil at 350 degrees for about 3 minutes. Turn over once during cooking.