8 oz flour
2 level tsp baking powder
2 oz margarine
2 oz sugar
 tsp grated lemon rind
1 oz dried fruit
2 eggs, beaten


Sieve flour and baking powder together. Rub in fat. Add sugar, lemon rind, and fruit. Mix to a stiff consistency with beaten eggs and a little milk. Place in heaps on a greased baking tray and bake in a hot oven, 450 degrees Fahrenheit, for about 25 minutes. Makes 8-10 Note Grated coconut, peel or jam may be used instead of dried fruit. When using jam, put a teaspoon into the center of bun and cover over with dough. Buns may also be rolled in crushed cornflakes before baking.