Banana rolls


4 pieces soft flour tortillas 
1/4 cup chunky peanut butter 
1/4 cup miniature semisweet chocolate chips 
2 pieces lacatan banana 
2 tsp. butter, softened 
NESTLÉ Ice Cream, (vanilla flavor) 


1. Heat coals or gas grill. Soak 4 small bamboo skewers or about 6 toothpicks in water, 30 minutes. 2. Spread 1 side of each tortilla with peanut butter. Sprinkle with chocolate chips. Slice banana into half lengthwise. Arrange on one side of tortilla. 3. Roll up as in lumpia and secure with toothpicks or skewers. 4. Brush rolls with butter and grill about 8 minutes turning once until golden brown. 5. Remove toothpicks or skewers and serve tortilla with a scoop of NESTLÉ Ice Cream, Vanilla.